B.Sc. in Horticulture is an undergraduate program focusing on the study of various aspects of horticulture, including the cultivation of fruits, vegetables, flowers, and ornamental plants. The program combines theoretical knowledge with practical training to equip students with the skills necessary for successful careers in horticulture and related fields.
The curriculum of the B.Sc. in Horticulture program is designed to provide a comprehensive understanding of horticultural science. It includes core subjects, elective courses, and practical training. Here is an overview of the typical subjects covered:
First Year:
Second Year:
Third Year:
Fourth Year:
Eligibility Criteria:
Entrance Exams:
Application Process:
Selection Process:
Counseling and Admission:
Graduates of B.Sc. in Horticulture have a wide range of career opportunities in both the public and private sectors. Some potential career paths include:
Graduates can pursue higher studies to enhance their knowledge and career prospects, such as: